Friday, June 4, 2010

Is Keri Hilson Hair A Weave

a walk in the May 8 Piacenza

Wednesday 2 June, the sun finally ... what to do?

But one fine culinary tour in Piacenza not? Meta

designated Castell'arquato that I highly recommend visiting for the beauty of the village. Then if you're like us you can have delicious local specialties including groped by the legendary strolghino !

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Finally, after a walk we need a little break on the trattoria Angiolina : Piacenza cuisine at fair prices ... and especially slow food:-D

Wednesday, June 2, 2010

London Herb And Fruit Tea 2010

Almond Nougat



Good evening friends, now I post the recipe with nougat pictures that I made last Christmas.
If you want to assure you that it is very good.

INGREDIENTS:
1 kg almonds, 350 gr. sugar, a tablespoon of honey and orange peel, cut into julienne strips.


PROCEEDINGS
Put the honey in a steel pot, after it has melted add the sugar, let it caramelize, add the orange peel and then incorporate the almonds are still warm toasted in the oven . Stir until the caramel and almond crackle, pour the mixture on a sheet of wax paper resting on the marble, put another sheet of parchment paper and spread it over with a rolling pin to a thickness of about 1.5 to 2 cm, let it cool with a large knife and cut into sticks. When cold and wrapped in parchment, and later in the aluminum.